Another gem from Sandra to grace the pages of my lonely blog. This is healthy and delicious and as always super fast!
Three red peppers deseeded and chopped into 6
Six tomatoes quartered
One red onion peeled and quartered
1tbsp Garlic oil
Water
Vegetable stock cube
Place all veg in a roasting tin and toss in the garlic oil and pop into a hot oven at 200c and roast for 30 mins.
Once roasted pop into a saucepan and cover with water and add the stock cube. Bring to boil and blitz with a hand blender.
Eat it whilst its yummy and hot! Really delish and another winner from the kitchen of the beautiful and talented Mrs F! Love you xxx
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